Trotting Out The Gifted Horse

It’s Winter, which means that swaths of America have been plunged into subzero temperatures. Of course, in Los Angeles, we’re going on our fifth day in a row of 80-plus degree weather, but that’s neither here nor there. Don’t worry: when this state falls into the Pacific, you can have your laughs. The point is …

Inside The Grey Goose Le Melon Party

We are in the throes of summer, and what better way to celebrate it by drinking (unless you’re sober, in which case that is a TERRIBLE IDEA). Conveniently, Grey Goose has just debuted a new melon variety of its much lauded vodka, and to celebrate this joyous occasion, Urban Daddy threw a party earlier this …

Winter Cocktails Descend on Eveleigh

It’s wintertime in Los Angeles, which means the temperatures have flirted with the lower-40s the past few nights, and during the day, residents have had to suffer the indignity of wearing a light coat over their t-shirts. In other words, we’re just barely surviving. Luckily, we have establishments such as Eveleigh on Sunset Boulevard to …

THINGS I ATE: Pretty Much Everything at The Corner Door

It’s Autumn in Los Angeles. Well, actually, it’s Autumn everywhere. Except the Southern Hemisphere. It’s Spring down there. I think. The point is that we — as a global community — are in a different season than we were, say, two months ago, and to celebrate the leaves changing color from green to slightly less green, The …

THE QUAFF: Jalapeño Green Tea Mojitos Edition

Earlier this week, I brought you tales of classic mojitos. Now I come to you with a variation on the theme. Introducing the jalapeño green tea mojito, a cocktail invented by my friend Sly and me and patterned after the wonderful green tea mojito, which was also featured on this here blog (with me in …

THE QUAFF: Classic Mojito Edition

A week ago, I attended a lovely Memorial Day BBQ at my friend’s house, and when I asked if I could bring anything, the hostess suggested that I bring some hard alcohol for summer cocktails. This immediately got my brain working: I knew I had mint in my fridge… and mint makes me think of …

THE QUAFF: Fresh Cocktail Hour Returns!

A horrendous thing has happened in Los Angeles: my dear friend Sly and I have ceased making cocktails. Terrible, I know. To be fair, it really isn’t my fault. Every time I invite Sly over to make a beverage, she always denies me coldly — often with some excuse such as “I’m sorry, I just …

Fall Cocktails at Drago Centro Are — You Guessed It — Awesome

The running line about Los Angeles is that it’s a city with no seasons. I think this is false for a variety of reasons, but for those of you who still feel adamant about this point, might I direct you to Drago Centro, which has been doing a bang-up job this year is heralding each …

Berry Breakthroughs on Drago Centro’s Summer Cocktail Menu

A few months ago, I raved about the totally awesome spring cocktails at Drago Centro, the esteemed Italian eatery in Downtown Los Angeles. Well, the seasons have changed, and so have the libations. Gone are mixologist Jaymee Mandeville’s fanciful uses of dill and honeycomb and kumquat. In their place are a new slate of drinks, …